Lamb |
View Our Ordering Terms |
All our lamb is proudly supplied by Pats Organic – to learn more visit Our producers
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Sample recipe for this meat:|
BBQ Style Beef Strips in Lettuce Parcels |
| This spicy flash-grilled beef (done in a pan) is tucked into a leaf of soft butter lettuce with a spoonful of steamed rice, dipped in soy chilli sauce and eaten in the hands. |
| One Pot Lamb Shanks with Roasted Garlic & Vegetables Mushrooms, Celery, Carrots & Broccoli |
| This dish makes a great satisfying one-pot meal. There’s no browning of the meat, place everything in one pot & simmer slowly. |
| Pork Loin Steak with Roasted Beetroot & Spinach |
| A family winner, with a fresh combination of flavours |
| Grandma's Chicken Soup |
| This recipe is fantastic if you are coming down with a cold or flu and is lovely served with fresh buttered bread or toast. |
| Oven Steamed Fish Fillets with Mushrooms & Garlic Mash |
| Delicious oven steamed fish |
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Come along and visit our stores at McDowall (Ph 3353 8541) or Paddington (Ph 3369 9522). Discover for yourself what we have on offer!
We would like to take this opportunity to introduce our company, The Meat-ting Place, to you and tell you something about us, our products and our services.
Steve and Jenelle Povey commenced retailing Organic Meat 14 years ago because we believe in the Organic philosophy of providing safe, healthy, natural and nutritious meats, just as nature intended. At that time, we were sourcing Organic farmers who were struggling to get into the Brisbane market.
It's outstanding! Love the product knowledge.
-Melissa Lau
Winner - Tell Us What You Think Promotion - May 2010 - McDowall
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"Have to say guys... I am so grateful for the products you provide us herein Brisbane.... Organic is becoming more and more important with the GMO issues and the way animals and produce is cultivated... It scares me more that people are not informed about this more. I am always trying to source new options, and after living in the USA fr the last ten years where you can get everything organic very easily, it is hard in Australia... So THANK YOU for existing and helping me on my quest for great health!!!!" |
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